Fitness
Tame the lipids
Cholesterol is a waxy, fat-like substance, vital for the human body. But abnormally high levels of it can pose a serious risk to the heart

India today is at an increased risk of cardiovascular diseases or heart diseases. Earlier it was assumed that either chronic diabetes or hypertension were major culprits but many recent studies show that abnormally high cholesterol levels are equally to be blamed. If a lipid profile test was performed at least 50 per cent of the individuals would have high blood cholesterol levels and some 30 per cent would be at borderline or at an increased risk of the same.

It's a fact that anything in excess is harmful. It's also a fact that everything in adequate amounts is necessary and important. Likewise, cholesterol here is no culprit! It, in fact, has a lot of benefits to provide to a human body.

The consumption of whole grains like whole wheat, barley, oats, besides beans and legumes helps reduce cholesterol
The consumption of whole grains like whole wheat, barley, oats, besides beans and legumes helps reduce cholesterol

Our body synthesises approximately 75 per cent of cholesterol and this synthesis is retarded when there is ingestion of dietary cholesterol which contributes to 25 per cent. Alterations in the ratio between endogenous synthesis and dietary cholesterol can, in future, lead to a gradual rise in blood cholesterol levels.

n Cholesterol is important for normal body functioning involving the daily performance of our cells or tissues.

n In addition to that, it also acts as a precursor in production of a number of hormones, including sex hormones, vitamin D etc.

n It also helps in maintaining a healthy skin by preventing absorption of harmful chemicals and agents and thereby preventing dryness of this largest organ of the human body.

The richest sources of cholesterol are mainly the ones that have an animal origin. Hence topping the list is eggyolk followed by meat (especially the liver or red meat), butter, margarine, processed meats like sausages and salamis, to some extent shrimps, shell fish, poultry and cheese.

The soluble fibre present in barley can help reduce levels of LDL or the bad cholesterol
The soluble fibre present in barley can help reduce levels of LDL or the bad cholesterol

There are 2 types of cholesterol in our body - HDL (high-density lipoprotein) or the good cholesterol and LDL (low-density lipoprotein) or the bad cholesterol. Why have we classified them in to good and bad categories is important to realise. With a regular diet of fatty foods, there has been observed an increase in the LDL cholesterol levels in the circulation. Now this cholesterol (LDL) mainly gets lodged in the walls of arteries of the heart and the brain. It undergoes modification to form a blockage in the arteries which could prove fatal. HDL, on the other hand, prevents LDL to get deposited in these arteries, hence the name: good cholesterol. Hence it is important to have an ideal LDL: HDL ratio which could be achieved by the adoption of the following measures:

n The first step is reduction in fat consumption which will help improve the overall blood lipid profile. Hence do avoid of butter, cheese, margarine etc. Since these are key ingredients in cakes, pastries, chocolates etc as well as in savoury, junk food, snacks and processed foods, these should be avoided.

Avoid butter, cheese, margarine, etc. as reduction in fat consumption will help improve the lipid profile
Avoid butter, cheese, margarine, etc. as reduction in fat consumption will help improve the lipid profile

n Consumption of soluble fibre present in whole wheat, barley and oats and beans and legumes also helps reduce LDL cholesterol levels.

n Fenugreek seeds are considered most hypocholesterolemic. These have the potent ability to target and bind with LDL cholesterol and thus making it unavailable for absorption in the blood.

n Psyllium, commonly known as Isaphgol, and guar gum are also rich sources of fibre. Hence consumption of a teaspoon every day post dinner is ideal for cholesterol reduction.

n Consumption of a lot of anti-oxidants in the form of fruits and vegetables will help prevent the modification of LDL in the blood thereby preventing clot formation in the arteries that causes blockage.

n Vitamin A, vitamin C and vitamin E are potent anti-oxidants. Hence include apples, oranges, sweet lime, strawberries, cranberries, raspberries, peaches, guavas, amla etc in your daily diet.

Psyllium, commonly known as Isaphgol, is a rich sources of fibre and ideal for cholesterol reduction
Psyllium, commonly known as Isaphgol, is a rich sources of fibre and ideal for cholesterol reduction

n Flavanoids are a class of compounds that play an important role in prevention of cardiovascular diseases. Best sources of flavanoids include grapes and grape juice, legumes, green tea, red wine and fruits and vegetables.

n According to many studies, garlic has also been known to bring a decrease in the LDL Cholesterol levels. Do eat 2-3 flakes of raw garlic every day.

n Phytosterols are significant plant sterols structurally similar to cholesterol present in sesame seeds, flax seeds, walnuts, soybean, wheat germ and peanuts. Having 1.5-1.8gm of these substances daily will reduce cholesterol by as much as 30-40 per cent.

n Another worth-mentioning foods which lower cholesterol are flax seeds, walnuts, sunflower seeds, pumpkin seeds etc which are rich sources of essential fatty acids. These have anti-inflammatory properties and thereby help prevent the oxidative modification of LDL that cause damage to the heart.

HDL (high-density lipoprotein) is the good cholesterol and LDL (low-density lipoprotein) is the bad cholesterol for the body
HDL (high-density lipoprotein) is the good cholesterol and LDL (low-density lipoprotein) is the bad cholesterol for the body

n Do cut back on saturated animal fats found in whole milk, cheese, meats, poultry etc.

The food sources listed above efficiently combat cholesterol and improve the ratio of LDL: HDL cholesterol levels. This is done mainly by bringing blood LDL levels back to normal which is at 150-200mg/dl of blood. Research states that regular physical activity such as yoga, power yoga, intensive cardio, aerobics, swimming, cycling etc and a good diet significantly and gradually improves HDL cholesterol levels.

A calm mind, focus and the will to be determined enough to follow the above listed measures will surely ensure not just healthy cholesterol levels but also a healthy heart, a healthy mind and thereby a healthy you.

— The writer is one of the leading holistic health gurus and has a health portal www.mickeymehtahbf.com

Health Capsules

Cyberbullying effects on kids underestimated by parents 

Washington: With multiple suicides committed by children due to cyberbullying, parents need to be more aware of their children's online activity, a new study suggests. The study found that parents underestimate how often their children engage in risky online behaviour, like cyberbullying and viewing pornography. Researchers surveyed 465 parent-child pairs on their children's online behaviour. They found that parents underestimate how often their child is a victim or perpetrator of cyberbullying, exposed to sexual imagery, and approached by strangers online. The disparity between these behaviours and a parent's perception of the behaviour increased when the parent executed a permissive style of parenting. The study found that while 30 per cent of youths admit to having been cyberbullied, only slightly higher than 10 per cent of their parents reported that they knew. About 15 per cent of the youths in the study admitted to cyberbullying others; fewer than 5 per cent of those parents were aware. The study also suggested that parents of younger teens - those who believe their child is smarter than others online, or who are not able to monitor their teen's internet use - are more likely to be unaware that their child has been cyberbullied. The study is published in the Journal of Computer-Mediated Communication. — ANI

Epilepsy drug may help treat cocaine addiction

Scientists have found that a drug used to treat epilepsy and migraine headaches could also be the first reliable medication to treat cocaine dependence. Topiramate, a drug approved by the US Food and Drug Administration (FDA) may decrease cocaine craving, researchers found. The study by the Department of Psychiatry at the University of Maryland School of Medicine, is one of the first to establish a pharmacological treatment for cocaine addiction, for which there are currently no FDA-approved medications. Addiction affects 13.2 to 19.7 million cocaine users worldwide.

Cocaine harms the brain, heart, blood vessels, and lungs and can even cause sudden death. The study enrolled 142 participants, aged 18 years or older, seeking treatment for cocaine dependence. Following enrolment, participants were randomly assigned into a topiramate group or placebo group. The researchers found that topiramate was more efficacious than placebo at increasing the participants' weekly proportion of cocaine non-use days and in increasing the likelihood that participants would have cocaine-free weeks.

Furthermore, compared with placebo, topiramate also was significantly associated with a decrease in craving for cocaine and an improvement in participants' global functioning. Findings revealed that topiramate is a safe and robustly efficacious medicine for the treatment of cocaine dependence. However, topiramate treatment also is associated with glaucoma, and higher doses of the drug can increase the risk of side effects, warned researchers. The research was published in JAMA Psychiatry.

Low vitamin D levels raise anaemia risk in kids

Low levels of vitamin D appear to increase a child's risk of anaemia, according to a new study. Researchers led by investigators at the Johns Hopkins Children's Centre studied blood samples from more than 10,400 children, tracking levels of vitamin D and haemoglobin. Vitamin D levels were consistently lower in children with low haemoglobin levels compared with their non-anaemic counterparts, researchers found. The sharpest spike in anaemia risk occurred with mild vitamin D deficiency, defined as vitamin D levels below 30 nanograms per millilitre (ng/ml). Severe vitamin D deficiency is defined as vitamin D levels at or below 20 ng/ml. Both mild and severe deficiency requires treatment with supplements. The study was published in the Journal of Pediatrics.

New painless device to test blood sugar

A team of German researchers has devised a novel, non-invasive way to make diabetes monitoring easier, which means keeping a check on blood glucose (sugar) levels to ensure they remain at stable levels. The researchers, using infrared laser light applied on top of the skin, measure sugar levels in the fluid in and under skin cells to read blood sugar levels. "This opens the fantastic possibility that diabetes patients might be able to measure their glucose level without pricking and without test strips, researcher Werner Mantele, Johann Wolfgang Goethe-Universitat, said. Their new optical approach uses photoacoustic spectroscopy (PAS) to measure glucose. A painless pulse of laser light applied externally to the skin is absorbed by glucose molecules and creates a measurable sound signature. This signal enables researchers to detect glucose in skin fluids in seconds. The study is published in Review of Scientific Instruments. — Agencies





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