Corporate Chat
The
expanding dairy industry, which provides thousands of direct and
indirect jobs, needs more and more trained hands. Dr Ram Chand, Head of
the Extension Division, NDRI, Karnal, outlines the future needs and
prospects of this industry. Excerpts from an interview: What is
the present scenario in the Indian dairy sector? The Indian
dairy sector has made significant progress and ranks first in the world
with an annual milk production of more than 90 million tonnes. There are
more than 500 small and big dairy industries in the country and about
half a million people have been provided direct or indirect jobs in this
industry. Besides, the rural household economy is by and large dependent
on dairying. There are more than 70 million dairy farmers in the
country. What is the share of India in the international milk and
milk products market? Although India has become the largest milk
producer in the world, it has not made a dent in the international
market because of serious quality constraints. The increasing
competition from imports, consequent to the removal of quantitative
restriction on most of the items, will force the domestic producers to
improve their quality. The discerning consumers will become more
demanding once the options before them are further widened due to the
availability of imported dairy products. This calls for a policy support
to encourage use of latest technology at the grassroots level for
production of quality and clean milk and milk products to meet
international standards. What is the future scope for dairy
farming and the dairy industry in the country? A demand-driven
growth is taking place in this sector in almost all developing nations.
The government and industry need to prepare a long-term policy of
matching investments that will satisfy consumer demand for animal foods,
improve nutrition, income and opportunities for employment. For this, we
need to improve the productivity of our livestock through scientific
breeding, feeding, health protection and management. Technology support
is imperative not only for enhancement of productivity and production
but also for reduction of per unit cost. Do we have sufficient
technological inputs to meet these challenges? As far as
technology is concerned, India is no less than any developed nation but
we still require thousands and thousands of trained professionals in
veterinary sciences, animal biotechnology, genetics and other branches
related to dairy and animal sciences. There is a large scope for
generating employment in these sectors. What about meeting the
nutritional needs of the poor with regard to milk consumption?
Despite of the tremendous growth in agricultural and livestock
production, we have not been able to provide food and nutritional
security to the poor as the production level still falls short of the
minimum recommended per capita requirement of 240 grams per day with the
current per capita availability hovering around 220 grams. —
Kulwinder Sandhu
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